Chef Sanjeev Kapoor to offer meals to frontline healthcare staff in Mumbai

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Celeb chef Sanjeev Kapoor took to Instagram to share how he’s doing his bit to assist COVID-19 warriors amid the second wave.

The chef has joined forces with World Central Kitchen, a non-profit organisation, and Taj Accommodations to offer meals to frontline healthcare staff at Cooper Hospital and Sion Hospital in Mumbai.

“We might be increasing to Ahmedabad quickly and Delhi can be within the pipeline. Thanks to all those that are working around the clock tirelessly to maintain us protected,” Kapoor wrote.

He added, “Allow us to all additionally do our half and keep residence and put on a masks correctly if we should completely step out. Collectively we will overcome this.”

World Central Kitchen additionally gave us a glimpse of the meals that was being delivered to the hospitals — vegetable makhanwala with dhaniya pulao or coriander rice.

Not simply Kapoor, different superstar cooks have additionally come ahead to supply aid amid the COVID disaster.

Chef Saransh Goila, as an illustration, has been curating a listing of COVID meal suppliers throughout the nation who’re giving homecooked wholesome meals to sufferers.

In the meantime, chef Vikas Khanna, based mostly in New York, has additionally partnered with an organisation to disburse PPE kits and oxygen concentrators in India. Thus far, 5000 PPE kits and 50 oxygen concentrators have been despatched to India.

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